Frozen Pigeon 冷冻大鸽 400g±

Pigeon is a nutritious game bird that's high in protein, vitamins, and minerals. It's also known as squab meat, and is popular in many cuisines, including Italian, Chinese, English, and Indian.

Frozen pigeon is a versatile ingredient that can be used in many dishes, including: 

* Roasted: Pigeon can be roasted with herbs and served with vegetables and potatoes. 

* Stews and soups: Pigeon can be used in stews and soups. 

* Paired with rich flavors: Pigeon can be paired with rich flavors like mushrooms, red wine, dried fruits, gin, or port. 

* Incorporated into recipes: Pigeon can be incorporated into intricate recipes.