Myungga Mozzarella Cheese Ball 韩式拉丝芝士球 465g±

Crispy on the outside, soft and cheesy on the inside — these Korean-style cheese balls are a delicious snack or dessert. Made with a chewy dough and filled with rich, melty cheese, they’re perfect when air-fried or deep-fried until golden.

- Korean-style chewy cheese snack
- Crispy outside, gooey inside
- Ideal for snacking, party platters, or café menus
- Cook from frozen (deep-fry or air-fry)
- Keep frozen at -18°C or below